1 KG BOTTLE
Full-cream bovine colostrum (frozen)
ECI’s frozen full-cream bovine colostrum is colostrum from the first milking on European farms (free from brucellosis, tuberculosis and leucosis).
This product is 100% natural, rich in maternal antibodies and has a high nutritional value and good health benefits. ECI pays particular attention to the entirety of its production process, in order to ensure that the biological activity of its products is maintained.
‘Feed’ and ‘Pet food’ industries
30 months at 18°C or 48 hours at +4°C (fridge)
1 kg bottle
≥ 60 g/kg*
* dosage by immunonephelometry
‘Regular’ colostrum, or colostrum that has not been certified as IBR-free, is free of IBR, but may contain antibodies that cause positive results on IBR tests if the calf is tested before the age of six months (a blood sample when being purchased, for example). Please do not hesitate to contact us for more information.
THE PRODUCT MUST BE DEFROSTED IN A BUCKET OF WARM WATER (35°C – 45°C)
Do not defrost the product in a microwave
Do not defrost the product in a bucket of water warmer than 50°C
The colostrum is administered in three meals, using a bottle or an oesophageal tube. The temperature of the colostrum being administered must be approximately 35°C.
THREE LITRES OF ECI COLOSTRUM
One litre of colostrum as quickly as possible after the calf is born
One litre of colostrum six hours after the calf is born
One litre of colostrum twelve hours after the calf is born
Quality management system
Food safety management system
Self-inspection system: compliance with the HACCP (Hazard Analysis Critical Control Points)
FCA (Feed Chain Alliance) complies with OVOCOM specifications concerning the production of animal feeds.